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Cooking Class

Our classes feature a low student-to-professional chef ratio, an in-depth hands-on experience, and information on how to stock your Chinese pantry. Each class generally features three dishes based around a theme, though more intensive dishes like dumplings and noodles require an entire class.
Please contact us to inquire about this class! 350RMB per person

Earlier Event: October 10
Communal Wine n' Dine
Later Event: October 11
Dumpling Cooking Class