Cooking Classes
Every Tuesday, Thursday or Saturday from 10am – 1pm
300 RMB per person
Familiarize yourself with the key ingredients you’ll need, polish your knife skills, and try your hand at the wok. Each class focuses on a specific theme – our most popular classes include Sichuan cuisine, homestyle dumplings, or Shanxi noodles class. A cooking demonstration, hands-on session, and lunch are included. See our calendar on the right for our scheduled classes or scroll to the bottom for our classes.
Reservations required.
If our regular classes don’t fit your schedule, book a private event!
Private Classes*
Cost per guest: 350 RMB per person (4-guest minimum charge)
- Reservations required; book 2-4 weeks in advance to secure your desired date
- Offered during the days only
- Can accommodate up to 9-12 guests (depending on the class) in the main kitchen; up to 60 guests at partner venues
- Chose from a range of cooking classes we offer, including stir-fries, noodles, and dumplings. Special requests for dishes are also taken.
- For day classes, market tours can be arranged at an extra cost of RMB200 per guest (allow for an extra 2 hours)
- Evening add-on options:
*generous pours of two premium wines for an extra RMB200 per person; or wine may be ordered by the bottle.
| Date/Time | Event |
|---|---|
| Thu 20 June (10:00 - 13:00) | Sichuan 1 - FULLY BOOKED |
| Sat 22 June (10:00 - 13:00) | Home-style Dumplings - FULLY BOOKED! |
| Tue 25 June (10:00 - 13:00) | Shanxi and Hand Rolled Noodles - FULLY BOOKED! |
| Thu 27 June (10:00 - 13:00) | Savory Sweet Cooking |
| Sat 29 June (10:00 - 13:00) | Imperial Chinese Dishes |
| Tue 2 July (10:00 - 13:00) | Cooking with Color 2 |
| Thu 4 July (10:00 - 13:00) | Imperial Chinese Dishes |
| Sat 6 July (10:00 - 13:00) | Home-style Dumplings |
| Thu 11 July (10:00 - 13:00) | Shanxi and Hand Rolled Noodles |
| Sat 13 July (10:00 - 13:00) | Sichuan 1 |
| Tue 16 July (10:00 - 13:00) | Back to Basics |
| Thu 18 July (10:00 - 13:00) | Home-style Dumplings |
| Sat 20 July (10:00 - 13:00) | Imperial Chinese Dishes |
| Tue 23 July (10:00 - 13:00) | Cooking with Color |
| Thu 25 July (10:00 - 13:00) | Dinner Party Dishes |
| Sat 27 July (10:00 - 13:00) | Savory Beijing Snacks |
| Tue 30 July (10:00 - 13:00) | Sichuan 1 |
reservations@blacksesamekitchen.com | +86.1369.147.4408 | www.blacksesamekitchen.com
3 Heizhima Hutong (inside Nanluoguxiang), Dongcheng District, Beijing, China 100009
Open Tuesday-Sunday | Closed Mondays